Opening a blog is way easier then opening a deli! "Fish for a man, you feed him for a meal, teach him how to fish and you feed him for life". So, I plan to give you the culinary skills I am blessed to have and you will have to cook for yourself! Many recipes are made up over the years, I also have recipes that friends have passed on and will share them with you because I have tried them and they work!
If you have a recipe that you have tried and tested and works well, please be considerate and share it with the rest of us!
If u have any comments, suggestions, complaints or any feed back (positive and negative) please email me fifthpost@gmail.com
Sunday, 2 October 2011
Spinach and Broccoli Salad
Ingredients:
Spinach
Broccoli
Avacado
Red Onion
Roasted Pine Nuts
Shredded Red Cabbage - optional
Dressing:
1/2 tsp Salt
1/2 tsp Curry - optional
1 tsp Mustard
2 tbsp Honey
1/4 cup Grape Juice
1/4 cup White Vinegar
1/2 cup Sugar
1/2 cup Olive or Regular Oil
Sprinkle of Garlic Powder
Mix dressing ingredients in advance and toss on salad just before serving.
Labels:
Salad
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