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Monday, 3 October 2011

Baked Schnitzel



Ingredients:
1 Chicken or Turkey Breast
1/8 cup Ketchup
1/4 cup Mayonnaise
1/3 cup Cornflake Crumbs
1/4 cup Matza Meal
Garlic Powder

(Amounts based on 1 piece of chicken, so multiply recipe as you need it)

Cut up chicken into thin flat pieces.





Mix ketchup, mayo and garlic powder.


Mix cornflake crumbs with matza meal.

Coat chicken pieces in ketchup/mayo mix, wipe off excess and then coat in crumbs mixture.





Place on a tray lined with greaseproof paper. Bake uncovered on high for 20 minutes.


Et Voila!

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