Opening a blog is way easier then opening a deli! "Fish for a man, you feed him for a meal, teach him how to fish and you feed him for life". So, I plan to give you the culinary skills I am blessed to have and you will have to cook for yourself! Many recipes are made up over the years, I also have recipes that friends have passed on and will share them with you because I have tried them and they work!
If you have a recipe that you have tried and tested and works well, please be considerate and share it with the rest of us!
If u have any comments, suggestions, complaints or any feed back (positive and negative) please email me fifthpost@gmail.com
Sunday, 2 October 2011
Peanut Butter Salad
Ingredients:
Red Cabbage
White Cabbage
Red Pepper
Carrots
Spring Onions
Dressing:
1/2 cup Oil
2 cloves Fresh Garlic
1 tbsp Soya Sauce
1/2 cup Sugar
1/2 cup Vinegar
1 tsp Salt
3/4 tbsp Peanut Butter (I put way more than that because we like peanut butter)
Shred both cabbages. Cut pepper into half strips. Cut carrots into matchstick size pieces. Slice Spring Onions.
Prepare dressing in advance and toss over salad just before serving.
Labels:
Salad
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